Food Prep Class
Freezer Pleaser Meal Prepping Family Style
Special Date & Time for TACHE!
Get Ready for Fall Favorites
Slow Cooker Favorites
Save Time ? Save Money ? Eat Healthy
Put a Hot & Healthy Meal on the Table
Hands-on Prep Class
Make and Take Your Meals
Prep up to 10 Crockpot Meals
Learn Healthy Eating Tips
Oct. 3rd, 6:00m -9:00 pm
(Prep Class Come and Go Times)
Limited to 18 participants per session
Educational programs of the Texas A&M AgriLife Extension Service are open to all people without regard to race, color, sex, religion, national origin, age, disability, genetic information, or veteran status. The Texas A&M University System, U.S. Department of Agriculture, and the County Commissioners Courts of Texas CooperatingWe are working with the Extension Service to do a Food Prepping Class in the evening.
Fee $15 Non-Refundable advance pymt.
MAKE CHECKS PAYABLE TO “FCS COMMITTEE”
Includes master grocery list, recipe selection, seasonings/spices for food prep, thermal carry bag, food labels and more! Class will be held at the Cotton Belt Building located on 1517 West Front Street Suite #116A in Tyler.
To Reserve your spot, please call 903.590.2980 and ask for Robbie & Pre-Register.
Registration Deadline Sept. 27th. Your spot is not reserved without advance registration & payment. No late registrations accepted.
Claudann Jones, Smith County Extension Agent - Family & Community Health
Date – Time
October 3, 2019
– 6:00 PM - 9:00 PM
Location
County Extension Office
1517 West Front Street #116
Tyler, TX 75702 US
Additional Information
Freezer Pleaser Meal Prepping Family Style
Special Date & Time for TACHE!
Get Ready for Fall Favorites
Slow Cooker Favorites
Save Time ? Save Money ? Eat Healthy
Put a Hot & Healthy Meal on the Table
Hands-on Prep Class
Make and Take Your Meals
Prep up to 10 Crockpot Meals
Learn Healthy Eating Tips
Oct. 3rd, 6:00m -9:00 pm
(Prep Class Come and Go Times)
Limited to 18 participants per session
Educational programs of the Texas A&M AgriLife Extension Service are open to all people without regard to race, color, sex, religion, national origin, age, disability, genetic information, or veteran status. The Texas A&M University System, U.S. Department of Agriculture, and the County Commissioners Courts of Texas CooperatingWe are working with the Extension Service to do a Food Prepping Class in the evening.
Fee $15 Non-Refundable advance pymt.
MAKE CHECKS PAYABLE TO “FCS COMMITTEE”
Includes master grocery list, recipe selection, seasonings/spices for food prep, thermal carry bag, food labels and more! Class will be held at the Cotton Belt Building located on 1517 West Front Street Suite #116A in Tyler.
To Reserve your spot, please call 903.590.2980 and ask for Robbie & Pre-Register.
Registration Deadline Sept. 27th. Your spot is not reserved without advance registration & payment. No late registrations accepted.
Claudann Jones, Smith County Extension Agent - Family & Community Health