Discover the science behind the foods you love while conducting hands-on experiments right in the kitchen!

Learn Through:

• Fun kitchen experiments
• Chemical reactions
• Food science
• Scientific observation
• Hands-on learning
• Creative problem-solving

Wednesdays - 1:00 PM – 3:00 PM - September through December
Ages 14+
Teacher:  Ann Adams
Location: Tiverton, Midlothian

Fee:  $75 per month (September, October, November, December) payable to Ann Adams